John and Lisa's Weekend Kitchen: Season 3, Episode 4

3 - 4: Episode 4

John and Lisa are celebrating the best of Coast and Country cuisine in their Weekend Kitchen. Lisa starts with a gorgeous fish pie that's ready in no time. Then, John has a masterclass in making the perfect roast beef and gravy - served with Lisa's Yorkshire pudding. There's also a classic meatloaf with a modern twist and a warming sticky toffee pudding for dessert.