Vanilla only comes in a bottle, right? Oh, it's a bean! Where on earth do I find vanilla beans, and how do I cook with them? Do I crack them open or something? Wait, vanilla comes from Veracruz, Mexico — not Madagascar? This episode will explain all of that, plus share a few amazing vanilla-infused recipes.
| Hosted by | Submitted by | |
|---|---|---|
| VidSrc | WatchSeries | a year |